Browsing Gastronomy and Culinary Arts by Subject "Cashew nut"
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(MDPI, 2019-09)Anacardium plants are native to the American tropical regions, and Anacardium occidentale L. (cashew tree) is the most recognized species of the genus. These species contain rich secondary metabolites in their leaf and ...
Antioxidant, antimicrobial, and anticancer effects of anacardium plants: An ethnopharmacological perspective (Frontiers Media, 2020-06-12)Anacardiumplants have received increasing recognition due to its nutritional and biological properties. A number of secondary metabolites are present in its leaves, fruits, and other parts of the plant. Among the ...
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